Recipe: Kickin' Grilled Shrimp

I posted this recipe on Fittin' It In last week, but truth is I'm kinda done with that blog. haha. Maybe this summer when I get back in the gym. Anywhooooo, just thought you guys would enjoy it, so I thought I would post it on here, too!!

This recipe actually originated with Skinnytaste.com so you may have seen this on my Pinterest board for Skinny Meals. I have been eyeing it up for a while now and finally convinced Mike to buy some shrimp. He's not a huge seafood eater so I hardly ever get to have fish or shrimp and I was stoked when he said ok.

As usual, I changed the recipe around just a little to fit our palate, but this is soooo delicious you have to try it!!

Kickin' Grilled Shrimp

INGREDIENTS:

2 tbps. light mayo

2 tbsp. sweet Thai chili sauce

2 tbsp green onion, chopped fine

sriracha to taste

1 lb. large raw shrimp, deveined and shelled

DIRECTIONS:

Preheat your grill. Combine mayo, chili sauce, sriracha, and green onions. We did these on skewers, so if you're using wooden skewers soak in some water. You won't have to do this if you have metal ones. Lightly oil your grill and add shrimp. brush on some of the mayo mixture. Cook about 6 minutes or until light pink. Turn to other side and repeat. Pull shrimp off the grill and brush on more mixture. Serve and enjoy!!!